steamed pork
- 网络蒸猪肉;清蒸猪肉;供应清蒸猪肉
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Processing Technology and Product Characteristics of Steamed Pork Bacon with Rice Powder
粉蒸肉加工工艺及其产品特性的研究
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Changes of Fatty Acids in Steamed Pork with Rice Flour during Processing
加工过程中粉蒸肉脂肪酸变化的研究
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Study on variation rules of physical and chemical properties of steamed pork bacon with rice powder during storage
粉蒸肉贮藏中理化性质变化规律的研究
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Secret to tender and juicy steamed pork ribs !
粉蒸排骨滑嫩多汁的秘诀!
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The effects of soy sauce , water , salt , sugar , sousing time and steaming time on the texture characteristics of steamed pork bacon with rice powder were investigated .
研究了酱油、水、食盐、白糖、腌制时间、蒸煮时间对粉蒸肉质构特性的影响。
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As an example of the dishes with excellent color , good smell , delicious taste and delicate shape , the cooking quality of steamed pork with rice flour depends on its scientific and reasonable compatibility and ingenious cooking methods .
粉蒸肉作为色、香、味、形俱佳的菜品典范,取决于科学、合理的配伍和巧妙的烹制方法。
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But don 't stop there , Shen jian bao , steamed pork bun , makes for a perfect for snack , while jian bing , egg-based crepes with a bean sauce or chili smear , is a local power breakfast 。
不过可不只有灌汤包,还有生煎包——一种蒸熟的猪肉包——是一种很棒的小吃,而煎饼——以鸡蛋为主料做成的薄烤饼,抹上豆瓣酱或辣椒酱——也是当地非常有名的早餐。
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They have one list of the usual Anglo-Canto suspects , including lemon chicken and crispy duck , and another offering some of the most authentic Hunanese food available in the capital , with dishes such as " stir-fried fragrant and hot fish " and " steamed belly pork , Chairman Mao-style . "
其中一份列有惯常的英-粤菜式菜肴,包括「柠檬鸡」和「香酥鸭」,另一份提供了在首都(伦敦)可以获得的地道湖南菜,如“「炒香辣鱼」”和“「毛氏红烧肉」”。
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The Sweet and Sour Pork Chops , the Steamed Carp , the Steamed Preserved Cabbage and Pork and the Duck with Chinese Caterpillar Fungus . Determination of decanoyl acetaldehyde in Qingfei oral liquid by HPLC
糖醋排骨、清蒸鲤鱼、冬菜扣肉、虫草鸭子。HPLC测定清肺合剂中鱼腥草素的含量